Job Description
\n\n\n\u003cp\u003e\u003cstrong\u003eCategory Manager – Butchery \u003c/strong\u003e\u003c/p\u003e\n\n\n\u003cp\u003e\u003cstrong\u003eKo wai mātou – About us \u003c/strong\u003e\u003c/p\u003e\n\n\n\u003cp\u003eKia ora. We’re Foodies. You know New World, PAK’nSAVE and Four Square right? That’s us! With 300+ stores and over 24,000 Foodies across Te Ika‑a‑Māui, our North Island Co‑op has the privilege of helping New Zealanders get more out of life. Locally owned, we reflect the communities we serve, and we celebrate our people – our taonga – every day for being uniquely them. \u003c/p\u003e\n\n\n\u003cp\u003eOur Merchandise team works with supplier partners and store teams on category ranging, buying, pricing and promotions so we can get the right products on the right shelves at the right time for our customers. \u003c/p\u003e\n\n\n\u003cp\u003e\u003cstrong\u003eTe Tūranga – About the role \u003c/strong\u003e\u003c/p\u003e\n\n\n\u003cp\u003eWe’re looking for a Category Manager – Butchery (Chicken) to lift performance across one of our most important fresh categories. \u003c/p\u003e\n\n\n\u003cp\u003eThis is a hands-on, commercially sharp role where success is defined by results. You’ll own category performance end-to-end, strengthening supplier accountability, improving promotional effectiveness, and ensuring our strategies land in-store. \u003c/p\u003e\n\n\n\u003cp\u003eYou’ll bring a strong performance lens, using data, insight and commercial judgement to identify gaps, take action, and drive better outcomes - at pace. \u003c/p\u003e\n\n\n\u003cp\u003eWorking closely with the Business Manager, store teams, suppliers and cross-functional partners, you’ll play a key role in shifting the category from execution-led to performance-led. \u003c/p\u003e\n\n\n\u003cp\u003e\u003cstrong\u003eKey responsibilities include: \u003c/strong\u003e\u003c/p\u003e\n\n\n\u003cul style=\
